The GastroPan International Exhibition is an important event dedicated to the food industry with an emphasis on the bakery, confectionery, pastry, gelato, chocolate, milling, catering and HoReCa sectors. It brings together industry professionals, suppliers, manufacturers and experts in the field to present the latest innovations, technologies, machinery, equipment, raw materials, ingredients, packaging and solutions used in food production. The exhibition also offers networking and knowledge exchange opportunities between attendees, live demonstrations, product tastings, conferences and themed workshops.
GastroPan is an essential event for those interested in improving their food skills and knowledge, providing a platform to launch new products and discover current industry trends.
tru lansarea noilor produse și pentru descoperirea tendințelor actuale din industrie.
All in one place
- Technological innovations – you can discover the latest equipment and technologies in the field of baking, confectionery and gastronomy
- Digitization and digitization – efficiency, increased quality, personalization and better interaction with customers and the implementation of digital solutions
- Successful meetings between exhibitors and visitors, opportunities, solutions and technologies for business development
- Live, real-time demonstrations of the latest production and manufacturing technology
- Engaging and connecting with industry peers, potential suppliers and future customers
